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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice
- 3 cups water
- 20 oz. jackfruit (young green)
- 1 cup raw cashews (soaked overnight)
- 1/3 cup buffalo sauce (I used Frank’s Red Hot Sauce)
- 1/2 cup water
- 2 Tbsp. vegan butter (or coconut oil)
- 2 Tbsp. maple syrup
- 2 Tbsp. nutritional yeast
- 1 clove garlic
- 1/4 tsp. smoked paprika (optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium840mg24% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A35% |
| Vitamin C170% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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