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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast
- 1 cup chicken broth
- 1 Tbsp. avocado oil
- 1/2 tsp. sea salt (Himalayan)
- 1/4 tsp. garlic powder
- 1/2 cup hot pepper sauce (Whole30 compliant, such as Frank’s Red Hot – NOT wing sauce)
- 4 red peppers (large)
- 4 cups cauliflower rice
- 1 Tbsp. avocado oil
- 1 lb. boneless skinless chicken breast
- 1 cup chicken broth
- 1 Tbsp. avocado oil
- 1/2 tsp. sea salt
- 1/4 tsp. garlic powder
- 1/2 cup hot sauce (Whole30 compliant, such as Frank's hot sauce - NOT wing sauce)
- 4 red peppers (large)
- 4 cups riced cauliflower
- 1 Tbsp. avocado oil
- lime (if desired, optional)
- 1/4 cup ranch (Whole30 compliant, we like Primal Kitchen brand)
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