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Ingredients
US|METRIC
2 SERVINGS
- 1 cup hot pepper sauce (Louisiana)
- 2 Tbsp. melted butter
- 1 Tbsp. cornstarch
- 1 tsp. ground cayenne pepper
- 1 tsp. paprika
- 1/4 tsp. minced garlic
- 2 tsp. granulated sugar
- 2 Tbsp. heavy cream
- 1 Tbsp. ketchup
- 2/3 cup water
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium3160mg132% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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