Buffalo Chicken Rolls

TASTE AND TELL
6Ingredients
30Minutes

Ingredients

US|METRIC
  • 12 egg roll wrappers
  • 1 cup chicken (cooked and shredded)
  • 2/3 cup Frank's Red Hot Sauce
  • 1 cup crumbled blue cheese
  • 1 cup broccoli slaw (or cole slaw, dry)
  • blue cheese dressing (for serving)
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