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7Ingredients
40Minutes
760Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups elbow macaroni (Cooked According To Package Directions)
- 1 cup whole milk
- 2 cups sharp cheddar cheese (Shredded)
- 1 cup mozzarella cheese (Shredded)
- 1 1/4 cups buffalo wing sauce (Divided)
- 1 cup cooked chicken (Cubed)
- 1 cup blue cheese (Crumbled)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol115mg38% |
Sodium2340mg98% |
Potassium530mg15% |
Protein42g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A20% |
Vitamin C70% |
Calcium70% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Wemhoff 4 years ago
Turned out phenomenal! We made a double batch and had a little problem with the pan size so we moved it to a pot to mix before putting in the cooking pan... which was interesting 😂
Great ingredients, time, and pretty cheap! We added a layer of mozzarella and breadcrumbs at the top before putting it into the oven, which tasted like a great move ;)
Alanna Miller 6 years ago
I did not like this. All the proportions are wrong, and the taste is totally unbalanced.