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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless, skinless chicken breasts (cooked, shredded)
- 1/2 cup buffalo wing sauce (plus extra for drizzling)
- 2 Tbsp. ranch dressing
- 2 Tbsp. unsalted butter (melted)
- 4 green onions (sliced)
- 4 oz. gorgonzola cheese (crumbled)
- 8 oz. fontina cheese (freshly grated)
- 4 oz. white cheddar cheese (freshly grated)
- 8 slices sourdough (or pretzel bread)
- softened butter (for spreading)
- beer cheese
- 2 Tbsp. unsalted butter
- 2 Tbsp. flour
- 2/3 cup beer
- 1/3 cup milk
- 6 oz. white cheddar cheese (freshly grated)
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