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Ingredients
US|METRIC
4 SERVINGS
- 12.5 oz. chicken breasts (drained or 2 cups cooked chicken breasts shredded)
- 4 oz. cream cheese (softened at room temperature)
- 1/2 cup Frank's Red Hot Sauce (add more or less depending on your taste)
- 1 1/2 cups mozzarella cheese (shredded)
- 1/2 loaf french bread
- blue cheese (for topping)
- scallions (for garnish, optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium880mg37% |
| Potassium500mg14% |
| Protein37g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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