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Buffalo Chicken Dip Crock Pot
RECIPESWITHTASTE.COM7Ingredients
55Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese
- 7 oz. shredded Parmesan cheese
- 3/4 cup Frank's Red Hot Sauce
- 10.5 oz. cream of chicken soup
- 2 cups chicken breasts (shredded)
- 1/4 tsp. salt
- 1/4 cup sliced scallions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1740mg73% |
| Potassium450mg13% |
| Protein39g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium70% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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