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6Ingredients
49Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into small pieces)
- 3/4 cup almond flour
- 3/4 cup vegetable broth (/stock)
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
- 1 cup Buffalo hot sauce
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium1710mg71% |
Potassium530mg15% |
Protein8g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A4% |
Vitamin C190% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rachel M. 3 years ago
I had to sub brown rice flour due to allergies. Turned out a little mushy. Not sure I’ll repeat.
Denisse Denisse 5 years ago
Great, best recipe and use a little egg replacer, it doesn’t hurt and helps in binding.