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Buffalo Burger Recipe (Bison Burgers)
HILDAS KITCHEN10Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. bison (burger)
- 1 tsp. salt
- 1 tsp. montreal steak seasoning
- 3 cloves roasted garlic (pressed)
- 1 tsp. crushed red pepper
- 1/2 tsp. black pepper
- 1/4 tsp. liquid smoke
- 1 Tbsp. bacon grease (or olive oil)
- 1 slice white bread (torn in small chunks)
- 1 egg
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium780mg33% |
| Potassium820mg23% |
| Protein52g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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