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Buffalo Bill Burgers with Smoky BBQ Cream Sauce and Caramelized Red Pepper Rings
COOKING ON THE RANCH.14Ingredients
55Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground bison
- 1 lb. mexican chorizo (ground, bulk)
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 1/4 cup bbq sauce (Stubbs Original)
- 1/4 cup sour cream
- 3/4 tsp. smoked paprika (sweet)
- 2 red bell peppers (sliced in thick rings)
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1/4 tsp. sugar
- 6 slices muenster cheese (or Monterey Jack)
- pickles
- lettuce
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1870mg78% |
| Potassium1070mg31% |
| Protein53g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C130% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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