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Buckwheat Buttermilk Pancakes
BRIDGET'S GREEN KITCHEN9Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup buckwheat flour
- 3/4 cup all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 cup molasses (fancy)
- 2 eggs
- 3 Tbsp. oil (or melted butter)
- 1 3/4 cups buttermilk
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium390mg16% |
| Potassium370mg11% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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