Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Buckwheat Apple Galette with Maple Walnut Frangipane {gluten-free, refined sugar-free}
THE BOJON GOURMET27Ingredients
75Minutes
430Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup ice water
- 1/4 cup buttermilk (cold)
- 1/2 cup white rice flour (sweet, Mochiko)
- 1/4 cup oat flour (plus more for dusting)
- 1/4 cup buckwheat flour
- 1/4 cup cornstarch
- 2 Tbsp. tapioca flour
- 2 1/2 Tbsp. chia seed (finely ground)
- 1 Tbsp. maple sugar (Coombs Family Farms)
- 1/2 tsp. fine sea salt
- 8 Tbsp. unsalted butter (cold, preferably European style, sliced 1/4-inch thick)
- 1 cup walnut halves
- 6 Tbsp. maple sugar (Coombs Family Farms)
- 1/4 cup sweet rice flour
- 1/4 tsp. fine sea salt
- 4 Tbsp. unsalted butter (softened)
- 2 large eggs
- 5 Granny Smith apples (medium, about 1 ¾ pounds / 800 g)
- 1/2 lemon
- 2 Tbsp. unsalted butter (cut into tiny cubes)
- 2 Tbsp. maple syrup (Coombs Family Farm, either amber or dark, plus more for drizzling)
- 1 egg (beaten well)
- whipped cream
- vanilla ice cream
- Crème
- whipped cream
- flaky salt (for serving)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol110mg37% |
Sodium290mg12% |
Potassium290mg8% |
Protein6g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber4g16% |
Sugars20g |
Vitamin A15% |
Vitamin C15% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes