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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. red potatoes
- 1/4 cup olive oil
- 1 Tbsp. salt
- 1 Tbsp fresh ground pepper (fresh)
- 1/2 cup sour cream
- 5.3 oz. non fat yogurt (plain Greek)
- 1 packet ranch dip mix
- 1 cup shredded cheddar cheese
- 1/4 cup green onions (chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium2020mg84% |
| Potassium1750mg50% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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