Bubur Ayam (Chicken Rice Porridge) Recipe | Yummly

Bubur Ayam (Chicken Rice Porridge)

CRAFTY FOR HOME
31Ingredients
75Minutes
370Calories
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Ingredients

US|METRIC
  • 1 cup rice (I use jasmine rice)
  • 6 cups water (or chicken broth)
  • 3 bay leaves
  • 1 stalk lemongrass
  • 1 clove garlic (chopped)
  • 1 shallot (chopped)
  • 1 boneless skinless chicken thigh
  • 1 teaspoon salt
  • 2 boneless skinless chicken thigh
  • 1 stalk lemongrass
  • 1 shallot
  • 4 cloves garlic
  • 1 teaspoon coriander powder
  • 1/2 teaspoon white pepper (powder)
  • 1 inch fresh ginger (or 1 tsp ginger powder)
  • 1 inch fresh turmeric (or 1 tsp turmeric powder)
  • 2 bay leaves
  • 3 lime leaves
  • 1 teaspoon salt
  • 1 teaspoon cooking oil
  • 1/2 cup water
  • oil (enough, for frying the cooked chicken)
  • 2 egg
  • 1 teaspoon cooking oil
  • fresh parsley (chopped)
  • celery leaves (chopped fresh)
  • green onion (chopped)
  • shallot (fried)
  • soybean (Fried)
  • Indonesian sweet soy sauce (optional)
  • shrimp cracker (or emping belinjo, optional)
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    NutritionView More

    370Calories
    Sodium59% DV1410mg
    Fat20% DV13g
    Protein49% DV25g
    Carbs13% DV39g
    Fiber4% DV1g
    Calories370Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol160mg53%
    Sodium1410mg59%
    Potassium870mg25%
    Protein25g49%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A25%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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