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Bubble & Squeak (with Ham and Eggs)
BOTTOM LEFT OF THE MITTEN15Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head cabbage (chopped)
- 1 small white onion (chopped)
- 2 cloves garlic
- 4 potatoes (peeled and chopped, add water to boil)
- 2 Tbsp. milk
- 1 Tbsp. butter
- 1/2 cup flour
- 2 eggs (beaten)
- 1/2 cup bread crumbs (original)
- salt
- pepper
- 1 Tbsp. parsley flakes (1/2 in potato mixture, 1/2 for topping)
- 8 eggs (fried or poached)
- 6 ham steaks (heated)
- 0.9 oz. hollandaise sauce (Knorr, pkg prepared to package directions)
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