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Brussels Sprouts and Bacon Gratin with Gruyère Cheese
WHAT'S IN THE PAN?10Ingredients
40Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (cut into 1/2-inch pieces)
- 1 shallot (large, sliced)
- 1 tsp. italian seasoning (or oregano, or thyme)
- 2 Tbsp. butter
- 2 lb. brussels sprouts (rinsed and halved)
- salt (to taste)
- 1 1/2 cups heavy cream
- 1 cup cheese (Gruere, or white cheddar, shredded)
- 1 cup bread crumbs
- 2 Tbsp. butter (cut into pieces)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1090mg45% |
| Potassium1210mg35% |
| Protein24g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A90% |
| Vitamin C330% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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