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Brussels Sprouts & Brown Rice Salad (Delicious Nutritious Side Dish!)
CLEANFOODCRUSH.COM8Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 cup brown rice (cooked)
- 1 onion (red small, sliced)
- 2 Tbsp. red wine vinegar
- 10 oz. brussels sprouts (farm grown)
- 8 radishes (fresh)
- 1 juice (fresh lemon)
- 1 handful goji (dried, or cranberries)
- 2 Tbsp. avocado oil (or extra virgin olive oil)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium790mg23% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C190% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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