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Ingredients
US|METRIC
8 SERVINGS
- 1 loaf french bread (sliced)
- 2 tomatoes (large, yellow, diced; <em>I used orange since that\'s what I had</em>)
- 2 tomatoes (large, red, diced)
- 1/2 cup mozzarella cheese (diced)
- 1/2 cup green olives (chopped)
- 1/2 cup olive oil
- 1/2 cup fresh basil (chopped)
- 2 Tbsp. lemon peel (freshly grated; <em>I omitted this because I used lemon infused olive oil</em>)
- 1 Tbsp. capers
- 6 cloves garlic (minced)
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium630mg26% |
| Potassium250mg7% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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