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Bruschetta Roasted Tomato Mozzarella Appetizer
JUST A PINCH17Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 pkg. fresh mozzarella
- 2 pkg. cherry tomatoes
- 1 container Buitoni Pesto (or make your own)
- 3 Tbsp. olive oil
- 2 pt. tomatoes
- 3 Tbsp. balsamic vinaigrette
- 2 pt. tomatoes
- 1 pinch fresh basil
- 1 pinch salt (and pepper)
- 1 ciabatta bread (sliced and toasted, package of panetini toast, or fresh bread baguettes toasted.)
- 2 cups basil leaves (packed)
- 1/2 cup parmigiano-reggiano (grated)
- 3/4 cup extra-virgin olive oil
- salt
- pepper
- 2 cloves garlic (average size about a 1/2 inch wide)
- 2 oz. pine nuts (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium450mg13% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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