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9Ingredients
65Minutes
140Calories
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Ingredients
US|METRIC
30 SERVINGS
- 3/4 cup unsweetened cocoa powder (Dutch-process or regular, see here for the difference between the two)
- 1 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 1 pinch salt
- 3/4 cup all purpose flour
- 2 tsp. vanilla extract
- 12 Tbsp. butter (melted)
- 12 oz. chocolate (or chocolate bark, candy coating)
- sprinkles (for garnish, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol10mg3% |
Sodium50mg2% |
Potassium55mg2% |
Protein1g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars18g |
Vitamin A4% |
Vitamin C0% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kylie F. 8 years ago
These are so delicious!! I think this recipe will save me a lot of money, because I am always tempted by expensive truffles. They stayed good for about 5 days in the fridge, 2 days once taken out. If you are just making them for you I would recommend making half the recipe. Otherwise you will eat way too many, because there is no way you could just sit there staring at these and not eat all of them... Trust me...