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Browned Butter Carrot Cake Blondies
COOKIE DOUGH AND OVEN MITT10Ingredients
50Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butterscotch chips
- 3/4 cup butter (cubed)
- 1 cup light brown sugar (packed)
- 1 large egg
- 1 Tbsp. vanilla extract
- 1 cup grated carrots
- 3 large carrots
- 1 cup all purpose flour
- 1 1/4 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium360mg15% |
| Potassium420mg12% |
| Protein6g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber4g16% |
| Sugars73g |
| Vitamin A300% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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