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Jennifer Defrancesco: "I love this recipe I’ve tried many zucchini bread…" Read More
11Ingredients
85Minutes
1280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all-purpose flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2 1/2 tsp. ground cinnamon
- 3 eggs
- 1 cup oil (I used canola oil.)
- 1 cup white sugar
- 1 1/4 cups brown sugar
- 3 tsp. vanilla
- 2 cups zucchini (grated)
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1110mg46% |
| Potassium390mg11% |
| Protein15g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate170g57% |
| Dietary Fiber4g16% |
| Sugars97g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Defrancesco 4 years ago
I love this recipe I’ve tried many zucchini bread recipes and this is my favorite I sometimes add walnuts, chocolate chips and/or both. Delicious