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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. carrots (about 7 medium peeled)
- 3 Tbsp. packed brown sugar
- 1/2 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 3 Tbsp. unsalted butter (melted)
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Reviews(13)
Mikel Bowers 2 years ago
Came out great, got a few tweaks that could be made but overall it was awesome.
Petrelli 2 years ago
Came out great, I had made Honey BBQ chicken wings and they went together just fine. Will keep this recipe for future dinners.
Park 4 years ago
They were great I put too much buttery glaze on top the butter that dropped off burned