Brown Sugar Maple Cupcakes with Maple Buttercream Frosting Recipe | Yummly
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Brown Sugar Maple Cupcakes with Maple Buttercream Frosting

VEENA AZMANOV
20Ingredients
30Minutes
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Brown Sugar Maple Cupcakes with Maple Buttercream Frosting
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Ingredients

US|METRIC
4 SERVINGS
  • 160 grams all purpose flour
  • 110 grams brown sugar
  • 120 mm maple syrup
  • 1 egg (large)
  • 1 tsp. baking powder
  • 1/2 baking soda
  • 60 buttermilk
  • 60 canola oil
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt
  • 1/4 cinnamon powder
  • 1/4 ground ginger
  • 1/4 nutmeg (fresh grated)
  • 228 grams butter (unsalted)
  • 120 maple syrup
  • 2 Tbsp. cornstarch
  • 2,085 cups powdered sugar
  • 1 Tbsp. vanilla extract
  • 1/2 Tbsp. salt
  • 120 maple syrup
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