Brown Sugar Glazed Chilean Sea Bass

HARDLY HOUSEWIVES(3)
Jil Pesin: "So good! So easy too!" Read More
4Ingredients
40Minutes
140Calories

Ingredients

US|METRIC
  • 2 chilean sea bass fillets (Fresh)
  • 3 tablespoons low sodium soy sauce
  • 1/3 cup sake
  • 3 tablespoons dark brown sugar
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    NutritionView More

    140Calories
    Sodium34% DV810mg
    Protein4% DV2g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories140Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium810mg34%
    Potassium80mg2%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars20g40%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Jil Pesin 21 days ago
    So good! So easy too!
    Danielle O. a year ago
    Amaaazing! You cannot go wrong with this. So buttery and flavorful!
    Meaghan M. 2 years ago
    Taste really good I marinated for six hours in the fridge

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