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Brown Sugar Chai Pound Cake with Salted Caramel Glaze
YES TO YOLKS17Ingredients
75Minutes
1070Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3 sticks unsalted butter (at room temperature, plus another tablespoon or so for the pan)
- 2 cups light brown sugar (packed)
- 1 cup sugar
- 2 tsp. vanilla bean paste (or extract)
- 3 Tbsp. canola oil
- 5 eggs (at room temperature)
- 3 cups flour
- 2 tsp. spice mix (chai)
- 1 tsp. fine salt
- 1/2 tsp. baking powder
- 1 cup buttermilk
- 1 stick unsalted butter
- 3/4 cup light brown sugar (packed)
- 1 cup heavy cream
- 1 tsp. fleur de sel (or other flaky sea salt)
- 2 tsp. vanilla bean paste (or extract)
- flaky sea salt (for serving, optional)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium760mg32% |
| Potassium260mg7% |
| Protein10g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber1g4% |
| Sugars89g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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