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Ingredients
US|METRIC
4 SERVINGS
- seasoning (3 tablespoons McCormick® Grill Mates® Brown Sugar Bourbon)
- 1/4 cup oil (divided)
- 2 Tbsp. white vinegar
- 2 Tbsp. water
- 2 lb. boneless beef sirloin steak
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Directions
- Mix Seasoning, oil, vinegar and water in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
- Refrigerate 15 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
- Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
NutritionView More
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420Calories
Sodium
Fat
Potassium
| Calories420Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium130mg5% |
| Potassium790mg23% |
| Protein50g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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