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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. pinto beans (with liquid)
- 1 Tbsp. water
- 1/2 Tbsp. cornstarch
- 1/4 cup ketchup (vegan)
- 1/4 cup brown sugar (vegan)
- 1 Tbsp. white vinegar
- 2 tsp. onion (minced)
- 1 tsp. Bacos (plus more for garnish, or other vegan bacon-flavored bits, optional)
- 1/4 tsp. mustard powder
- 1/8 tsp. salt
- 1 dash pepper
- 1 dash garlic powder
- parsley (for garnish, optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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