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Brown Sugar Banana Upside Down Cake
TAKE A BITE OUT OF BOCA11Ingredients
75Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 country crock (® spreadable stick, melted)
- 10 Tbsp. dark brown sugar
- 4 bananas (small, sliced into ¼-inch rounds)
- 2 1/4 cups cake flour
- 1 tsp. salt
- 1 Tbsp. baking powder
- 1 country crock (® spreadable stick, softened)
- 1 1/2 cups granulated sugar
- 3 eggs
- 1 1/4 cups milk (choice, I used unsweetened cashew milk)
- 1 tsp. pure vanilla extract
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1110mg46% |
| Potassium770mg22% |
| Protein16g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate203g68% |
| Dietary Fiber5g20% |
| Sugars128g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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