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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (large, diced)
- 6 cloves minced garlic
- 3 Tbsp. olive oil
- 1 apple (large, thinly sliced)
- 8 diced tomatoes (large very ripe, with the skins removed, or a 28-32 ounce can crushed tomatoes)
- 1 1/4 cups brown sugar
- 1/2 cup balsamic vinegar
- 1 tsp. ground thyme
- 1 tsp. chili paste (crushed, or ½ tsp cayenne pepper, more or less to taste of either if you want to better control the heat)
- 2 Tbsp. smoked paprika
- 2 Tbsp. chili powder
- 1/2 whole nutmeg (finely grated, or 1 tsp ground nutmeg)
- 2 Tbsp. ginger (fresh finely grated)
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium660mg28% |
Potassium370mg11% |
Protein2g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber4g16% |
Sugars55g |
Vitamin A60% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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