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Ingredients
US|METRIC
4 SERVINGS
- brown rice (Short grain, sometimes called sweet rice, 360 ml | 1.5 US cups | 300 g)
- seaweed (Dried wakame, you can also use fresh or salt preserved kind. See step 4, 1 heaping Tablespoon)
- salt (for cooking rice, 1/2 tsp)
- salt (for flavoring after steaming, A few sprinkles to taste)
- toasted sesame seeds (optional, 1-2 tsp)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars |
| Vitamin A0% |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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