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Ingredients
US|METRIC
4 SERVINGS
- 2,667 cups cauliflower (divided into small florets)
- 2,667 cups pumpkin (diced, prepared weight)
- 4 scallion (chopped)
- 1/2 cup longan
- olive oil
- 1 tsp. cumin seeds
- 3 cloves garlic (finely chopped)
- 2 tsp. ginger root (freshly grated)
- 2 green chile (deseeded and finely chopped)
- 2 tsp. Garam Masala
- 1 tsp. tomato puree
- salt
- 3 cups water
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