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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all purpose flour
- 1 tsp. kosher salt
- 1/4 tsp. white pepper
- 1 pinch ground nutmeg
- 1/3 cup pumpkin puree
- 2 large eggs
- 1/2 cup buttermilk (or whole milk I personally like the consistency and flavor of the buttermilk)
- 6 Tbsp. unsalted butter
- 3 cloves garlic (minced)
- 1 Tbsp. finely chopped parsley
- kosher salt (unchecked▢, to taste)
- freshly ground pepper (unchecked▢, to taste)
- 1/4 cup finely grated Parmesan cheese
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium910mg38% |
| Potassium260mg7% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C8% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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