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Ingredients
US|METRIC
18 SERVINGS
- 3/4 cup butter
- 1 cup peach puree
- 1 cup brown sugar (packed)
- 1/2 cup white sugar
- 1/2 tsp. vanilla
- 2 large eggs (room temperature)
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. canela
- 2 cups peaches (finely diced)
- 1/2 cup butter (softened)
- 4 oz. cream cheese (softened)
- 1/2 cup peach puree
- 1 tsp. vanilla
- 6 cups powdered sugar
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium250mg10% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber<1g3% |
| Sugars54g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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