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Brown Butter Cookie Meringue Bars with Espresso Fleur de Sel
BUTTER AND BRIOCHE17Ingredients
75Minutes
1340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 210 grams unsalted butter (cubed)
- 170 grams light brown sugar
- 140 grams granulated sugar
- 1 large egg
- 1 Tbsp. extract (vanilla bean)
- 1 Tbsp. bourbon (optional)
- 275 grams all purpose flour
- 1 tsp. espresso powder (finely ground)
- 3/4 tsp. baking soda
- 3/4 tsp. salt
- 200 grams dark chocolate (roughly chopped)
- 80 grams egg whites
- 100 grams granulated sugar
- 1 vanilla bean
- 1/4 tsp. salt
- 1 tsp. fleur de sel
- 1/2 tsp. espresso powder (finely ground)
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1500mg63% |
| Potassium500mg14% |
| Protein14g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate185g62% |
| Dietary Fiber6g24% |
| Sugars125g |
| Vitamin A30% |
| Vitamin C |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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