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Brown Butter Chocolate Chunk Cookies with hazelnut and sea salt
THE LITTLE EPICUREAN13Ingredients
70Minutes
170Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/4 cups flour (all-purpose)
- 1/2 cup ground hazelnuts (lightly toasted)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. fine sea salt
- 1/2 cup unsalted butter
- 1 cup light brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large egg yolks
- 1 large egg
- 1 tsp. vanilla extract
- 6 oz. dark chocolate (72%, roughly chopped)
- Maldon sea salt (as needed for sprinkling)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium140mg6% |
| Potassium75mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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