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Brown Butter Brûléed Doughnut Holes
JOY THE BAKER12Ingredients
115Minutes
1250Calories
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Ingredients
US|METRIC
20 SERVINGS
- 0.25 oz. active dry yeast (2 1/2 teaspoons)
- 2 Tbsp. warm water (105–115°F)
- 1 pinch sugar
- 3 3/4 cups all purpose flour (plus additional for sprinkling and rolling out dough)
- 3 Tbsp. sugar
- 1 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1 cup whole milk (at room temperature)
- 1/4 cup unsalted butter (melted until browned and cooled slightly)
- 3 large egg yolks
- 10 cups vegetable oil (for deep frying)
- 4 cups granulated sugar (for rolling and torching)
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat1010 |
| % DAILY VALUE |
| Total Fat112g172% |
| Saturated Fat10g50% |
| Trans Fat3.5g |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat1010 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber<1g3% |
| Sugars43g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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