Brown Butter-Braised Salmon #FarmersMarketWeek

CULINARY ADVENTURES WITH CAMILLA
5Ingredients
20Minutes
620Calories

Ingredients

US|METRIC
  • 1 1/2 pounds salmon (wild caught, we are lucky enough to have a vendor at our farmers' market!)
  • 1 cup butter (2 sticks)
  • salt (freshly ground)
  • freshly ground pepper
  • lemon wedges (organic, for serving)
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    NutritionView More

    620Calories
    Sodium27% DV640mg
    Fat78% DV51g
    Protein69% DV35g
    Carbs1% DV4g
    Fiber8% DV2g
    Calories620Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol210mg70%
    Sodium640mg27%
    Potassium630mg18%
    Protein35g69%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A35%
    Vitamin C35%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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