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Brothy Chicken with Ginger and Bok Choy
BON APPÉTIT8Ingredients
┅Seconds
280Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breasts (bone-in, skin-on, about 1½ pounds total)
- 1 kombu (4x4-inch piece, broken into bite-size pieces)
- 1 piece peeled fresh ginger (crushed, plus more cut into thin matchsticks)
- 8 dried shiitake mushrooms (small, about ½ cup)
- 1 tsp. rice vinegar (unseasoned)
- kosher salt
- 1/4 tsp. turmeric (dried, or 1 1-inch piece fresh turmeric, peeled, grated)
- 1/4 head bok choy (stems thinly sliced, leaves torn)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol145mg48% |
Sodium730mg30% |
Potassium1120mg32% |
Protein50g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A100% |
Vitamin C80% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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