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Ingredients
US|METRIC
4 SERVINGS
- 2 cups Breyers® Extra Creamy Vanilla Ice Cream
- 4 oz. popcorn (caramel-coated, with peanuts, about 3-1/2 cups)
- 1/4 cup caramel ice cream topping
- 1/4 cup chocolate
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Directions
- Freeze 4 serving plates 15 minutes. Arrange 1/2 cup scoop Breyers® Extra Creamy Vanilla Ice Cream on each plate. Evenly press caramel-coated popcorn with peanuts onto Ice Cream, then drizzle with caramel and chocolate toppings.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium115mg5% |
| Potassium95mg3% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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