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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. soy sauce
- 2 tsp. sesame oil (asian)
- 1 Tbsp. seasoned rice vinegar
- 1 Tbsp. honey
- 2 tsp. peeled fresh ginger (grated)
- 1/2 tsp. cornstarch
- 1/4 tsp. coarsely ground black pepper
- 1 green onion
- 1 clove garlic
- 4 swordfish steaks (about 6 ounces each)
- sliced green onions
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium930mg39% |
| Potassium880mg25% |
| Protein58g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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