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Broiled Steak and Cheddar Quesadillas
ROCK RECIPES13Ingredients
20Minutes
470Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 avocado (large ripe)
- 1 lime
- 1 lime (very finely minced)
- 1/2 tsp. black pepper (fresh)
- 4 Tbsp. hot sauce (optional or to taste)
- 1/2 cup diced tomato (remove the pulp at the center of the tomatoes and just use the outside flesh)
- 1/4 tsp. sea salt (or to taste)
- grilled steak (thinly sliced)
- cheddar cheese (grated)
- sliced tomato (thinly)
- jalapeno peppers (thinly sliced, optional)
- olive oil
- 10 inches flour (corn, or whole wheat tortillas)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1480mg62% |
| Potassium1330mg38% |
| Protein9g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber17g68% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C210% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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