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Broiled Plums with Orange Vanilla Sugar
INGRIDSTEVENS5Ingredients
20Minutes
130Calories
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Description
Rachael Ray Magazine
Ingredients
US|METRIC
4 SERVINGS
- plums (halved and pitted)
- vanilla beans (Whole, seeds removed)
- 1/2 orange (zested)
- 2 Tbsp. sugar
- vanilla ice cream (for serving)
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Directions
- Preheat the broiler. Arrange plum halves on a broiler pan, cut side up. Place vanilla bean seeds into a small bowl; add the orange zest and sugar. Rub together with your fingertips to blend, then sprinkle over the plums. Broil until browned in spots, about 10 minutes. Serve the plums with vanilla ice cream.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium30mg1% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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