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Broiled Mussels with Hot Paprika Crumbs
FOOD AND WINE11Ingredients
35Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1/2 cup dry white wine
- 1/2 tsp. grated lemon zest (finely)
- 2 lb. mussels (scrubbed)
- salt
- freshly ground pepper
- 2 tsp. paprika
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. thyme (chopped)
- 3 cups fresh bread crumbs (coarse)
- 1 large garlic clove (minced)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1400mg58% |
| Potassium900mg26% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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