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Broiled Lobster Tails Recipe + How to Butterfly (VIDEO)
NATASHA'S KITCHEN9Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lobster tails (about 4 to 6 oz each)
- 1 Tbsp. fresh parsley (finely chopped, plus more to garnish)
- 2 garlic cloves (pressed or minced)
- 1 tsp. Dijon mustard
- 1/4 tsp. sea salt
- 1/8 tsp. black pepper
- 1 1/2 Tbsp. olive oil
- 1 1/2 Tbsp. fresh lemon juice
- 4 Tbsp. unsalted butter (divided)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium590mg25% |
| Potassium440mg13% |
| Protein29g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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