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8Ingredients
20Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. feta cheese
- 2 Tbsp. extra-virgin olive oil
- 2 cloves garlic (roughly chopped)
- 10.5 oz. cherry tomatoes (preferably different colors, halved)
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1 pinch sugar
- 1 1/2 Tbsp. capers (tablespoons, drained)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium880mg37% |
| Potassium220mg6% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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