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Ingredients
US|METRIC
2 SERVINGS
- cold water
- kosher salt
- brown sugar
- 16 oz. salmon fillets (about 1-inch at the thickest part)
- 1 Tbsp. butter (melted)
- 1/2 fresh lemon
- salt
- pepper
- fresh dill (for garnish, optional)
- lemon wedges
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium970mg40% |
| Potassium1050mg30% |
| Protein47g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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