Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Broccoli and Cheddar Potato Skins with Avocado Cream
HANDLE THE HEAT14Ingredients
65Minutes
380Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 8 idaho potatoes (small, about 2 1/2 pounds total, scrubbed and dried)
- 4 tsp. canola oil
- 1/4 tsp. salt
- 8 oz. broccoli florets (coarsely chopped, about 4 cups)
- cooking spray
- 3 pieces canadian bacon (finely diced, about 3 ounces)
- 3/4 cup extra sharp cheddar (grated, about 3 ounces)
- 2 scallions (thinly sliced, greens reserved)
- 1 avocado (medium)
- 2 Tbsp. reduced-fat sour cream
- 2 Tbsp. lime juice
- 1/4 cup cilantro leaves
- 1 clove garlic
- 1/4 tsp. salt
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium250mg10% |
| Potassium1750mg50% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C170% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes