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Broccoli and Cauliflower Salad with Pickled Onions and Bacon
WILLIAMS-SONOMA13Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 cups cider vinegar
- 3 Tbsp. sugar
- 16 peppercorns
- 10 whole cloves
- 1 Tbsp. salt (plus more, to taste)
- 1 red onion (large, thinly sliced)
- 5 bacon slices
- 1 head cauliflower
- 1 inch florets
- 1 inch florets
- 1 head broccoli
- 1/4 cup extra-virgin olive oil
- freshly ground pepper (to taste)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1120mg47% |
| Potassium650mg19% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C200% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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